she was still living in the Yun Family, all the chores were assigned to her.

At that time, she also needed to go to school.
Then after school, she becomes busy with work.
Yun Yecheng was working in three shift.
Yun Liqin had never entered the kitchen and so Yun Na.
The family’s meal was done by her in any way possible.

After she moved out, she stepped into a new lifestyle, but she was still busy with work and Youyou.
With her busy schedule, Yun Shishi felt distressed and bought a cooking book to learned how to cook good and easy meals.

But in the end, Youyou far exceeded her level in cooking.

Anyway, her craft was edible enough.
After frying the sliced beef, Yun Shishi added the noodles and two eggs.
Soon afterward, a bowl of beef noodle soup was served in the table.

In the bedroom, Mu Yazhe smelled an aroma from afar and so he walked out from the room.
Yun Shishi went back to the kitchen to get a spoon and chopsticks.
But when she came out, she saw a man sitting at the table, and savoring her food.

It’s surprisingly delicious.

The man raised his eyebrows and cleaned the stains on the corner of his lips with the tip of his tongue.

Mu Yazhe looked down and stared at the noodle soup.
Aside from the noodles, there were only two poached of eggs and a few slices of beef.
But somehow, he finds it appetizing.

Undoubtedly, he was also hungry.

He only knows that when the aroma floated inside the bedroom, his taste buds unconsciously responded.

“What is this?”

He has never seen a noodle soup that has these kinds of ingredients.

The chef that was hired by the Mu Family was a senior chef in a five-star hotel.
He was very famous for his cooking skills in Chinese foods, western food or French cuisine.

But of course, no matter how delicious those cuisine was, after eating for 20 years.
He now finds them boring.

However, this noodle soup’s taste made him surprised.

点击屏幕以使用高级工具 提示:您可以使用左右键盘键在章节之间浏览。

You'll Also Like